Ingredients for Oven Kabocha Squash:
- 1 whole Kabocha.
- Preheat the oven to 450ºF.
- Scrub the squash cut in half and scoop out the seeds
- Place halves on a lightly oiled baking dish and cover baking for 45 minutes.
- Uncover and bake for 15 more minutes.
- Take out of oven and wait 5-10 minutes to cool off.
- Slice the Kabocha to your liking and serve.